New Years Eve food: traditional and whatever else you crave! (We’re talkin’ Olie Koeken, baby!)
For many of us, New Years Eve is the last hurrah of tasty, delicious food before heading into the land …Read More
I’ve been learning about this New Year’s tradition of eating black-eyed peas and collard greens for good luck. Since Laura …Read More
Barb and I would like to say thanks and Merry Christmas to all of you who read and comment here …Read More
I have to confess, I still have to make Cheesy Potato Casserole for, get this, BREAKFAST tomorrow morning. (Okay, we’re …Read More
Is Hawaiian Sweet Bread part of your holiday tradition? My Auntie Joan, maker of all perfect breads, has added this …Read More
There are a number of little things that make regular food fabulous; one of those things is homemade croutons. A …Read More
This is a GREAT weekend to work on last minute Christmas gifts. It looks like most of the country has …Read More
I’m here to ask you all for a favor. A good friend of My Sister’s Kitchen, Kate in the Kitchen, …Read More
This breakfast casserole consisting of bread, eggs, milk, bacon, and cheese is nicknamed Joe-joe Jumble at our house. For awhile, …Read More
I’m a Johnny-come-lately to the whole bread pudding scene, but I’m quickly becoming a fan. During a particularly delightful anniversary …Read More
The very last of my Thanksgiving leftovers became cranberry muffins and the very first of my Christmas baking all at …Read More